Dragonfly Cafe Scottsdale
Dragonfly Cafe Scottsdale, Specials
Tuesday, September 7, 2010
~Lunch~
Baja Chicken Salad
with grilled all natural redbird chicken, fresh
guacamole and a black bean papaya salsa. Served with a side of cilantro dressing.
$10.00
~Dinner~
Chefs Special
Blackened Pacific Rockfish
with a black bean papaya salsa, lime
buerre blanc and cilantro rice pilaf.
$17.00
~Farm Salad~
Artisan Greens drizzled with an orange vanilla
vinaigrette with diced papaya and
tamari pecans.
$8.00
~Filet Special~
Mongolian Filet
Cedar River Farms all Natural Filet seared and then
finished with a Mongolian Bar-b-Que Sauce
with wasabi mashed potatoes, Asian slaw and a
ginger soy reduction.
$24.00
~Soup~
Roasted Vegetable Minestrone with
Fresh Spinach
~Dessert~
with a bourbon caramel sauce
House made Chocolate pudding
with fresh whipped cream
Warm apple crumb cake with
bourbon caramel sauce.
Mocha Cake served warm with chocolate
ganache and vanilla ice cream.
